Department of Botany II - Ecophysiology and Vegetation Ecology


    Publikationen Dr. Jana Leide

    [ 2019 ] [ 2018 ] [ 2017 ] [ 2016 ] [ 2014 ] [ 2013 ] [ 2012 ] [ 2011 ] [ 2007 ] [ 2004 ]

    2019 [ to top ]

    • Bueno, A., Sancho-Knapik, D., Gil-Pelegrín, E., Leide, J., Peguero-Pina, J.J., Burghardt, M., Riederer, M.: Cuticular wax coverage and its transpiration barrier properties in Quercus coccifera L. leaves: does the environment matter? Tree Physiology. tpz110, (2019).
    • Bueno, A., Alfarhan, A., Arand, K., Burghardt, M., Deininger, A.-C., Hedrich, R., Leide, J., Seufert, P., Staiger, S., Riederer, M.: Effects of temperature on the cuticular transpiration barrier of two desert plants with water-spender and water-saver strategies. Journal of Experimental Botany. 70, 1613-1625 (2019).

    2018 [ to top ]

    • Leide, J., Xavier de Souza, A., Papp, I., Riederer, M.: Specific characteristics of the apple fruit cuticle: Investigation of early and late season cultivars ‘Prima’ and ‘Florina’ (Malus domestica Borkh.). Scientia Horticulturae. 229, 137-147 (2018).

    2017 [ to top ]

    • Huang, H., Burghardt, M., Schuster, A.-C., Leide, J., Lara, I., Riederer, M.: Chemical Composition and Water Permeability of Fruit and Leaf Cuticles of Olea europaea L. Journal of Agricultural and Food Chemistry. 65, 8790–8797 (2017).

    2016 [ to top ]

    • Leide, J., Hansjakob, A., Forster, F., Fekete, A., Csilléry, G., Erős-Honti, Z., Riederer, M.: Cutin deficiency of bell pepper (Capsicum annuum L.) results in gluey berries. PROCEEDINGS of XVIth EUCARPIA Capsicum and Eggplant Working Group Meeting. 266-274 (2016).
    • Deeken, R., Saupe, S., Klinkenberg, J., Riedel, M., Leide, J., Hedrich, R., Mueller, T.D.: The non-specific lipid transfer protein AtLtpI-4 is involved in suberin formation of Arabidopsis thaliana crown galls. Plant Physiology. 172, 1911–1927 (2016).
    • Schuster, A.-C., Burghardt, M., Alfarhan, A., Bueno, A., Hedrich, R., Leide, J., Thomas, J., Riederer, M.: Effectiveness of cuticular transpiration barriers in a desert plant at controlling water loss at high temperatures. AoB PLANTS. 8, (2016).

    2014 [ to top ]

    • Spielvogel, S., Prietzel, J., Leide, J., Riedel, M., Zemke, J., Kögel-Knabner, I.: Distribution of cutin and suberin biomarkers under forest trees with different root systems. Plant and Soil. 381, 95-110 (2014).

    2013 [ to top ]

    • Smirnova, A., Leide, J., Riederer, M.: Deficiency in a very-long-chain fatty acid beta-ketoacyl-coenzyme A synthase of tomato impairs microgametogenesis and causes floral organ fusion. Plant Physiology. 161, 196-209 (2013).

    2012 [ to top ]

    • Leide, J., Hildebrandt, U., Hartung, W., Riederer, M., Vogg, G.: Abscisic acid mediates the formation of a suberized stem scar tissue in tomato fruits. New Phytologist. 194, 402-415 (2012).

    2011 [ to top ]

    • Schlueter, T., Leide, J., Conrad, K.: Light promotes an increase of cytokinin oxidase/dehydrogenase activity during senescence of barley leaf segments. Journal of Plant Physiology. 168, 694-698 (2011).
    • Leide, J., Hildebrandt, U., Vogg, G., Riederer, M.: The positional sterile (ps) mutation affects cuticular transpiration and wax biosynthesis of tomato fruits. Journal of Plant Physiology. 168, 871-877 (2011).

    2007 [ to top ]

    • Leide, J., Hildebrandt, U., Reussing, K., Riederer, M., Vogg, G.: The developmental pattern of tomato fruit wax accumulation and its impact on cuticular transpiration barrier properties: effects of a deficiency in a beta-ketoacyl-coenzyme A synthase (LeCER6). Plant Physiology. 144, 1667-1679 (2007).

    2004 [ to top ]

    • Vogg, G., Fischer, S., Leide, J., Emmanuel, E., Jetter, R., Levy, A.A., Riederer, M.: Tomato fruit cuticular waxes and their effects on transpiration barrier properties: functional characterization of a mutant deficient in a very-long-chain fatty acid beta-ketoacyl-CoA synthase. Journal of Experimental Botany. 55, 1401-1410 (2004).